Category Archives: Recipes

My favorite..

Key Lime Shooters

I wanted to make something simple, but tasty for Easter and found an old recipe for Key Lime Shooters…  Let me tell you, those shooters where a sensation with my family…  I doubled the batch thinking I would have extra … Continue reading

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Italian Ricotta-Cheese Cookies

I am sorry I never take pictures from begging to end with the recipes, but I forget I’m doing this for the blog…  I will try to be more mindful next time… This recipe came from one of my girlfriend’s … Continue reading

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Honey-almond Cake

No flour and is Gluetin free…  This is a cake for me…  I will be making it this weekend and trying it out… Got great reviews from JustAskBoo… 1 1/2 cups whole almonds, toasted 4 large eggs, room temperature and separated … Continue reading

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Homemade Chocolate Custard

My homemade vanilla and chocolate custard…  I normally just throw things in the pot without measuring; therefore, I’m hoping my measurements are correct and everyone enjoys the desert… Ingredients: 1/2 of a 1/2 gallon of 2% milk 3 TSBP of All Purpose … Continue reading

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Moist Corn Bread Recipe

Ingredients 1 egg, lightly beaten 1 to 1-1/2 cups of fresh or frozen corn, thawed 1 can (8-1/4 ounces) cream-style corn 1 package (8-1/2 ounces) corn bread/muffin mix 1 cup (8 ounces) fat-free plain yogurt 1/4 cup reduced-calorie stick of … Continue reading

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Chocolate Raspberry Tart with White Chocolate Cream

Ingredients Crust: 1 tablespoon sugar 1 teaspoon unsweetened cocoa 6 chocolate graham cracker sheets 1 ounce bittersweet chocolate, chopped Dash of salt 1 large egg white Cooking spray Filling: 1 cup fat-free milk 2 tablespoons sugar 2 large egg yolks … Continue reading

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Watermelon-Berry Sorbet

Nice touch for the 4th of July… Ingredients ·       1 cup water ·        1/2 cup sugar ·        2 cups seeded watermelon cubes ·        2 cups fresh berries (raspberries, strawberries, and/or blueberries) ·        Snipped fresh lemon balm ·        Fresh lemon balm sprigs … Continue reading

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Provolone and Arugula-Stuffed Flank Steak

Ingredients 1-1/2 lb of flank steak 2 small cloves garlic, finely chopped 1 5-oz pk baby arugula ¼ lb very thinly sliced deli provolone 3 Tbsp balsamic vinegar 1 pint cherry tomatoes, quartered ½ small red onion, thinly sliced 1 … Continue reading

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Crescent Roll Taco Dinner

  Ingredients 2 crescent roll tubes 1 LB ground beef (or ground turkey)  1 packet of taco seasoning 1-1/2 cups grated cheddar cheese   All the fresh goodies you like to have with tacos!!!! Sour cream, diced avocados, lettuce, black … Continue reading

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Strawberry Cream Pie

Ingredients 3 tablespoons cornstarch 2 tablespoons all-purpose flour 1/4 teaspoon salt 1 cup sugar, divided 3 cups half-and-half 6 egg yolks 2 teaspoons vanilla extract 1 (9-oz.) package chocolate wafer cookies 1/2 (4-oz.) semisweet chocolate baking bar, chopped 1/2 cup … Continue reading

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