Key Lime Shooters…

Saw this recipe online and it sounds easy to make and tasty…

shooters

Crust:

  • 1 cup graham cracker crumbs (12 full crackers)
  • 3 Tbsp sugar
  • 1/4 tsp salt
  • 6 Tbsp (3/4 sticks) unsalted butter, melted

Preheat oven to 350 F. Mix graham cracker crumbs, sugar and salt in a medium bowl to blend. Add melted butter and stir to coat well. Leave as a crumble and put into a 9×13 pan.  Bake 5-7 minutes and let cool.

Key Lime Cream:

  • 1 14 ounce can sweetened condensed milk
  • 1/2 cup Key lime juice (I find Nellie & Joe’s Key lime juice at Safeway)
  • 2 containers Key Lime Yogurt
  • 3 Tbsp sugar
  • 3 Tbsp fresh lemon juice
  • 2 Tbsp corn starch
  • 1/4 tsp salt
    Combine all ingredients together. Store in refrigerator until ready to build…

Topping: 

  • Whipped cream

Once you built the shooters – Top with whipped cream.

Saw this recipe in on-line, but I forgot to copy the site…

About lumar1298

Love to read, write, and meditate. I Also have a creative side. I enjoy crafting and designing and when I want action, then I dance.
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1 Response to Key Lime Shooters…

  1. jalal michael sabbagh.http://gravatar.com/jmsabbagh86@gmail.com says:

    Simple ans delicious.Thank you for reading my poem (treacherous Surmise ) best wishes.Jalal

    Like

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